2026 Valentine's Dinner Special

Broccoli Cheddar Soup A delicious creamy soup made with aged cheddar, tender vegetables and bursting with flavour

Grape Baked Brie Brie baked perfectly in our grape salsa, topped with crushed peanuts and served with garlic crostini

Kale Salad Fresh kale tossed in our in house made onion garlic dressing, topped with thinly sliced fresh mushrooms, roasted almonds and walnuts

Bacon Wrapped Scallops Large scallops wrapped in bacon, seared to perfection and drizzled with a lemon citrus butter

Crab Stuffed Mushroom Caps Chef’s crab mixture stuffed in large button mushroom caps and baked to golden brown

Caesar Salad Crisp Romaine lettuce tossed in Remingtons dressing with seasoned croutons, Parmesan and bacon

Prime Rib Our 12oz. signature prime rib topped with red wine, rosemary and garlic au jus and served with fresh seasonal vegetables and choice of potato

New York Striploin Steak A 12oz. seasoned centre cut striploin served with fresh seasonal vegetables and choice of potato

Cajun Salmon 8oz. Salmon filet pan seared in Cajun seasoning and topped with a lemon dill butter, served with fresh seasonal vegetables and choice of potato

Chicken Fricassee A 10oz. chicken breast baked in a 3 variety mushroom white wine cream sauce, served with fresh seasonal vegetables and choice of potato

Remingtons Seafood Farfalle Jumbo shrimp, clams and scallops sautéed with garlic, red onion, leeks and roasted red peppers tossed in a savoury rosé sauce with Farfalle pasta

Linguini Alfredo A classic rich and creamy dish featuring linguine pasta tossed in our very own Alfredo sauce made with butter, cream, Parmesan cheese and garlic and topped with parsley

Chocolate Crunch Pyramid A smooth chocolate mousse on a layer of crunchy almond meringue and rich chocolate, accompanied with fresh raspberries, mint and whipped topping